Monday, November 12th

Vegetarian

No meat. Contains dairy, eggs or honey.

Crustless Pecan Pie

Za'atar Brussels sprouts

Plant-Based

No meat, dairy, eggs, or honey. Just plants.

Brown Basamati Rice

Black Beans

Broccoli

Mixed Berry Crisp

Inguday Tibs (Mushroom)

from The Nile

Ater Kik Alicha (Yellow Split Peas)

from The Nile

Atkilt (Cabbage)

from The Nile

Bedelijan (Eggplant)

from The Nile

Gomen (Collards)

from The Nile

MIsir Wat (Red Lentil Stew)

from The Nile

Fasolia (Green Beans)

from The Nile

Dinich Wat (Potato)

from The Nile

Tofu Paneer

Eggplant Parm

Buffalo Bites

Meat & Seafood

We use all-natural antibiotic and hormone-free meats and seafood.

Fish w/ Spiced Spinach

Italian Meatballs

Shrimp & Broccoli Risotto

BBQ Chicken

BBQ Brisket

Raw

Never cooked.

Pineapple Cucumber Salad

Asian Broccoli Slaw

Thai Slaw

Soup

White Bean

Vegan

Succotash Stew

Vegan

Tomato, Green Chili

Chicken Tortilla Soup

Curry Lentil Soup

Salad Bar Specials

A mix of local organic, and seasonal greens alongside fresh vegetables, nuts, dried fruits, pickled veggies, house-made hummus, specialty salads, and more. Today's highlights include:

Southwest Tuna

Singapore Noodle

Smoked Corn & Bacon Salad

Breakfast

Monday thru Saturday: 7:00 am to 11:00 am | Sunday: 7:00 am to 2:00 pm

Leidy's All-Natural Bacon

Vegan Biscuits & Gravy

Local Cage-Free Pasture-Raised Scrambled Eggs

Organic Homestyle Potatoes

Brussels Sprout Hash with Sweet Potatoes

Anson Mills Organic Heirloom Stone-Ground Grits

Local Sage Sausage

House-Made Blueberry Biscuits and Peach Cobbler

Huevos Rancheros Wraps

Classic or Vegan

Ellwood Eats

1 Minute Read

search Created with Sketch. Close Search