Monday's Hot Bar 09.16

Vegan: Vegetable Curried Rice, Chana Masala, Sweet & Spicy Braised Cabbage, Rosted Cauliflower w/ Tomatoes, Black Beans, Basmati Rice, Ginger-Garlic Cabbage, Inguday Tips, Fasolia, Dinich Wat, Gomen, Gingered Squash, Wheat Hamburger Buns, Steamed Broccoli, Raspberry & Peach Crisp

Vegetarian: Miso Honey Snap Peas, BBQ Baked Beans,

Meat/Seafood: Cider-Braised Chicken, Ellwood’s Own Doro Wat, Orange & Rosemary Pork Loin, Pulled Pork BBQ

Soups: Mushroom & Quinoa Soup, Chickpea & Potato Masala Soup, Chicken Bacon White Bean Soup, Cuban Black Bean Soup w/ Chicken, Creamy Tomato Bisque

Raw: Ellwood’s Famous Raw Kale Salad, Raw Summer Squash Salad, Totally Alive Cole Slaw

* All Items On The Hot Bar Are Subject To Change Throughout The Day Without Notice