Tuesday's Hot Bar 09.10

Vegan: Sausage Seitan w/ Peppers & Onions, Massaman Curried Tempeh w/ Veggies, Vegetable Curried Rice, Mock Chicken & Broccoli w/ Shiitake Sauce, Black Beans, Basmati Rice, Gomen, Inguday Tibs, Fasolia, Dinich Wat, Ginger-Garlic Cabbage, Wasabi Greens, English Peas w/ Caramelized Pearl Onions, Sugar Snap Peas w/ Fennel,  Steamed Broccoli, Raspberry & Peach Crisp

Meat/Seafood: Ginger & Garlic Rainbow Trout, Atkilt Be Siga, Doro Wat, Green Chile & Lime Braised Chicken, Pot Roast

Soups: White Bean Soup w/ Country Ham, Potato Horseradish Soup, Spicy Charred Tomato Soup, Watermelon Gazpacho, Vegan Chili

Raw: Broccoli & Sunflower Salad, Totally Alive Cole Slaw, Ellwood’s Famous Raw Kale Salad, Raw Bok Choy Slaw

* All Items On The Hot Bar Are Subject To Change Throughout The Day Without Notice