Friday's Hot Bar 09.06

Vegan: Black Beans, Basmati Rice, House-Made Guacamole, Fire Roasted Salsa, Vegan Tofutti “Sour Cream”, House-Made Pico De Gallo, Vegan Cheddar Cheese, Lettuce, Refried Beans, Spanish Rice, Vegan Taco “Meat”, Taco Shells, Whole Wheat Tortillas, Steamed Broccoli, Yucatan Veggies, Fajita Veggies, Green Curry Organic Tofu, Chana Masala, Apple Braised Collards, Potato Zucchini Bake

Vegetarian: Sour Cream, Mozzarella Cheese

Meat/Seafood: Sarsaparilla Braised Pork, Fiesta Ground Turkey, Fiesta Chicken, Farm-Raised Blackened Tilapia, Green Carnitas, Chicken Adobo, Polenta, Potato & Kale Enchilada, Carne Asada

Soups: Roasted Vegetable Soup, Zesty Black Bean Stew, Vegetable Beef Soup, Creamy Tomato Bisque, Cream of Mushroom Soup

Raw: Raw Summer Squash Salad, Totally Alive Cole Slaw, Ellwood’s Famous Kale Salad

* All Items On The Hot Bar Are Subject To Change Throughout The Day Without Notice