Saturday's Hot Bar 04/27/13

RAW FOODS: Ellwood’s Famous Raw Kale Salad, Broccoli Sunflower Salad, Raw Nappa Citrus Salad

SOUPS:  Creamy Tomato Bisque, Cream of Mushroom, Potato Horseradish Soup, Sweet Potato Corn & Kale Soup, Wild Mushroom & Barley Soup

VEGAN FOODS: Black Beans, Spanish Rice, Steamed Broccoli, Yucatan Vegetables, Basmati Rice, Gingered Sqaush, Peach Crisp, Gluten-Free Vegan Lasagna, Local-Organic BBQ Tofu, Summer Squash Casserole, Chana Masala

VEGETARIAN FOODS: Chipotle & Cheddar Mashed Potatoes, Potato & Celeriac Puree

MEAT & SEAFOOD: Sarsaparilla Braised Pork, Polenta, Carne Asada, Seasoned Beef & Hominy, “Hunterstyle” Braised Chicken, Orange & Ginger Pork, Spanish Chicken, Candied Cabbage w/ Bacon & Carrots

*Hot bar is subject to change throughout the day without notice.