Sunday's Hot Bar 04/21/13

RAW FOODS: Broccoli & Raisin Sunflower Seed Salad, Ellwood Thompson’s Famous Kale Salad, Totally Alive Cole Slaw

SOUPS:  Creamy Tomato Bisque, Truffled Cauliflower Soup, Caldo Verde, Tomato Vegetable, Mushroom & Barley

VEGAN FOODS: Black Beans, Basmati Rice, Saffron Fennel, Steamed Broccoli, Peach Crisp, Spanish Quinoa, Thai Coconut Curry Seitan, Tempeh Bourguignon, Ellwood’s Famous Buffalo Bites, English Peas w/ Caramelized Pearl Onions

VEGETARIAN FOODS: Roasted Butternut Squash w/ 5 Spice, Parsley’d Potatoes

MEAT & SEAFOOD: White Hominy & Pintos, Chicken Pot Pie, Chicken & Broccoli Alfredo, Mediterranean Chicken, Lemon Dill Trout, Country Cabbage & Corned Beef, Niman Ranch Cajun Pork Loin, Pineapple Jerk Pork, Coffee & Cocoa Rubbed St Louis Ribs

*Hot bar is subject to change throughout the day without notice.