RAW FOODS: living cole slaw, raw kale salad, raw summer squash salad
SOUPS: roasted cauliflower and parmesan soup, white chili chicken, cuban black bean and bacon soup, vegetable lentil soup, shiitake and lemongrass soup
VEGAN FOODS: tomato rice, roasted garlic and mushroom quinoa, vegan spaghetti, local coconut curried tofu, flour tortillas, taco shells, spanish rice, refried beans, black beans, basmati rice, pico de gallo, guacamole, salsa picante, fajita veggies, Yucatan roasted veggies, steamed broccoli
MEAT DISHES: fiesta turkey, shredded and seasoned chicken, talapia with corn and black bean salsa, pork carnitas, carne asada, garlic roasted chicken, ranchero casserole
*Hotbar is subject to change throughout the day without notice.