RAW FOODS: raw carrot and fennel salad, raw cole slaw, raw kale salad
SOUPS: gazpacho, split pea soup, vichyssoise, spicy onion soup, broccoli-cheddar soup
VEGAN FOODS: asparagus-mushroom risotto, buffalo vegan bites, ginger scallion noodles with pickled cauliflower, mujadara, basmati rice, black beans, steamed broccoli, ratatouille, sugar snap peas, aloo mutter, curried cabbage, chole saag, gobhi matar, tomato rice, vegetable korma
VEGETARIAN: smoked tomato and mac-n-cheese
MEAT: braised red cabbage with bacon, hunterstyle braised chicken, chicken tikka masala, braised skit steak with mushrooms and carrots, curried chicken, chicken samosa
*Hotbar is subject to change throughout the day without notice.