Friday's Hot Bar 12/30/11

RAW FOODS: living cole slaw, raw zucchini salad, living kale salad

SOUPS: cream of asparagus, spicy onion soup, roasted vegetable puree, chickpea stew, lentil stew

VEGAN FOODS: gluten free lasagna, mujadara, vegan buffalo bites, vegan lentils with kale, flour tortillas, corn taco shells, spanish rice, refried beans, black beans, pico de gallo, vegan cheese, vegan sour cream, guacamole, ancho lime pinto beans, steamed broccoli

MEAT: bell and evans chicken, seasoned ground turkey, talapia with corn and  black beans, pork carnitas, carne asada, chicken ranchero casserole, roasted corn and poblano polenta.

*Hotbar is subject to change throughout the day without  notice.