Thursday's Hot Bar! 6/23/2011

SOUPS: Chilled Melon Soup, Gazpacho, Potato Leek Soup, Creamy Tomato Bisque Soup, Truffled Cauliflower Soup

RAW FOODS: Sprouted Raw Quinoa Tabouli, Raw Cole Slaw, Living Fennel & Carrot Salad

VEGAN FOODS: Local Coconut Curried Tofu, Gluten Free Lasagna, Local Tofu Cacciatore, Malabar’s Tamarind Rice, Brown Basmati Rice, Organic Black Beans, Vegetable Curried Rice, Malabar’s Tomato Rice, Ratatouille, Malabar’s Aloo Gobhi, Malabar’s Curried Cabbage, Steamed Broccoli, Citrus Cous Cous Salad, Grain Salad, Nappa Slaw, Veggie Pasta Salad, Wheatberry Salad, Local Dilled Tofu Salad, 3 Bean Salad, Forbidden Rice Salad, Local Tofu Croutons

VEGETARIAN: Homestyle Mashed Potatoes, Green Bean Almondine

MEAT: Rainbow Trout stuffed with Pesto Asparagus, Braised Chicken with Olives and Mushrooms, Chicken Vindaloo, Homestyle Chicken Pot Pie, Pork BBQ, Braised Red Cabbage with Pork

*Hotbar is subject to change throughout the day without notice.