Saturday Hotbar 6/11/11

MEATS: Trout w/ Lemon Asparagus Cream Sauce, Braised Chicken w/ Olives & Mushrooms, Pork BBQ, Country Style Baked Beans, Tequilla Lime Chicken, Ranchero Chicken, Collard Greens

VEGAN: Roasted Cauliflower, Pimento-Jalapeo Corn, Steamed Broccoli, Brown Basmati Rice, Tamarind Rice, Black Beans

VEGAN BAR (served at 1:00): Vegan Baked Beans, Buffalo Style Seitan, Mujadara, Tamarind Rice

RAW BAR (vegan): Living Coleslaw, Living Kale Salad, Living Spaghetti

VEGETARIAN: Homestyle Mashed Potatoes, Green Bean Almondine, Pasta Primavera

SOUPS: Tomato Bisque (vegetarian), Tomato Vegetable Soup (vegan), Truffled Cauliflower Soup (contains chicken stock)

BREAKFAST (served until 1:00): Ellwood’s Breakfast Burrito (vegan), Chicken Apple Sausage, Bacon & cheddar Frittata, Vegan Biscuits, Vegan Tofu Scramble, Breakfast Potatoes (vegan), Pork Bacon, Cheesy Eggs (vegetarian), Vegan Yellow Grits, Vegan Sausage Gravy

SALAD BAR PREPARED SELECTIONS: Homestyle Tuna Salad, Homestyle Chicken Salad, Yedinich Salata (vegan), Azifa (vegan), Dilled Tofu Salad (vegan), Nappa Coleslaw (vegan), Broccoli & Cranberry Salad (vegan), Dilled Potato Salad (vegan), Chickpea Salad (vegan), 3 Bean Salad (vegan), Forbidden Rice Salad (vegan), Citrus Cous Cous (vegan)

*Hot Bar items subject to change throughout the day without notice.