Tuesday's Hot Bar 05/10/11

RAW FOODS: Raw Spaghetti, Raw Kale Salad, Raw Cole Slaw

SOUPS: Gazpacho, Roasted Tomato & Eggplant Soup, Truffled Cauliflower Soup, Tomato Bisque, Tomato Veggie Soup

VEGAN: Dinich Wat, Gomen, Ater Kik Alicha, Misir Wat, Dilled Tofu Salad, Grain Salad, Dilled Potato Salad, Citrus Cous Cous, Nappa Slaw, Broccoli-Cranberry Salad, Chickpea Salad, Roasted Mushrooms, Greek Wheatberry Salad, Forbidden Rice Salad, Brown Basmati Rice, Grain Blend, Black Beans, Steamed Broccoli, Gingered Squash

VEGETARIAN: Homestyle Mashed Potatoes, Green Bean Almondine, Pasta Alfredo, Roasted Butternut Squash, Mashed Cauliflower, Organic Honey Whole Wheat Buns

MEAT: Homestyle Chicken Salad, Fiesta Chicken, Braised Chicken with Olives and Mushrooms, Chicken Marsala, Cajun Pork Loin, Jambalaya, Pulled Pork BBQ

*Hot bar is subject to change throughout the day without notice.