Tuesday's Hot Bar 12/14/10

RAW-VEGAN FOODS: Raw Kale Salad, Living Cole Slaw, Raw Fennel & Tomato Salad

VEGAN FOODS: Tabouli, Broccoli-Cranberry Salad, Forbidden Rice Salad, Citrus Cous Cous, Stuffed Grape Leaves, Grain Salad, Black Beans, Ratatouille, Steamed Broccoli, Mujadara, Ater Kick Alicha, Gomen

VEGETARIAN FOODS: Greek Wheat Berry Salad, Home Style Dilled Potato Salad, Home Style Mashed Potatoes, Roasted Corn on the Cob, Green Bean Almondine, Roasted Butternut Squash

MEAT: Wild Caught Tuna Salad, Garlic-Citrus Chicken, Cider Braised Chicken, Roasted Dijon Pork Loin, Pork BBQ, Jambalaya, Roasted Corn & Poblano Polenta, Chicken Pot Pie

SOUPS: Tomato Bisque, Italian Wedding Soup, Truffled Cauliflower Soup, Tomato Vegetable Soup, Spicy Sweet Potato Soup

*Hot bar is subject to change throughout the day without notice.