Wednesday’s Hot Bar
This was posted on Dec 2nd, 2009 by Miles and tagged in Daily Hot Bar Menu, Ellwood's Kitchen
VEGAN DISHES: Mujadara, Tamarind Rice, Black Beans & Veggie Stock, Local & Organic Pomegranate BBQ Tofu, Living Kale Salad, Raw Cole Slaw, Mixed Fruit Salad, Basmati Rice, Vegetable Curried Rice, Chole Saag (spinach & chickpeas), Vegetable Korma (Indian seasoned mixed veggies), Aloo Mutter (Indian seasoned cauliflower & potatoes), Indian Curried Cabbage, Caponata, Steammed Broccoli, Peach Blueberry Crisp
VEGETARIAN DISHES: Tandori Naan (Indian side bread), Macaroni & Cheese, Mashed Celery Root (Gluten-Free), Hoppin’ John’s Green Chili & Cheddar Grits
MEAT DISHES: Chicken Vindaloo, Curried Chicken, Chicken Samosas, Maryland Style Cod with Crab Meat
*Please note that our hot bar is subject to change throughout the day.
